Crispy Air Fryer Pork Belly Slices [VIDEO]

by Tatiana
air fryer pork belly

If you haven’t tried the air fryer pork belly yet, it is the best air fryer pork belly recipe to start with. You will be impressed with how easy and fast it is to make the pork belly in an air fryer. Your tastebuds will go crazy, guaranteed. 

You may either love or hate the pork belly. Some love it for its extra fat that melts and becomes super crispy and delicious. Yet, others don’t appreciate the pork belly specifically for the amount of fat. I think that the correct cooking of this type of meat is the real secret to success. When the pork belly is cooked in an air fryer, it is very similar to cooking it on a grill. The fat melts and enriches the meat with tons of flavor while the skin becomes crispy crackling. If you love the crispy bacon, the pork belly will drive you crazy.

air fryer pork belly

An air fryer is a must appliance in every kitchen. Everything you cook in an air fryer is simply delicious. Try these recipes and you will see how fast and easy cooking becomes:

ingredients air fryer pork belly

Are bacon and pork belly the same thing?

Although you may compare the two, pork belly is like an upgraded version of the flavors and taste of the bacon. The air fryer pork belly is tendered and meatier. On one hand, you get the crispy skin, on the other, the juicy meat that practically melts into the mouth. It is like an explosion of contrasting textures. My cousin, when she first tried the pork belly, said she had a gastronomic orgasm. I think she best described the sensations one may have when trying the air fryer pork belly for the first time.

air fryer pork belly

Should I marinate pork belly?

Yes, marinated meat is always a better decision. Marinate the pork belly with your favorite spices. I like the meat marinated with Italian herbs, granulated garlic, salt, and some drops of lemon juice. If you like intenser flavors, you may add some clove powder.

Marinate the pork belly for at least one hour at room temperature. The pork meat is much denser and it needs a bit more time to be tenderized and infused with flavors. It is best to marinate the meat overnight, in the fridge, in an airtight container.

However, if you are running out of time and you need the food prepared in a matter of minutes, cook the pork belly without marinating it first. Just season the meat with spices and proceed to cook it. It is delicious even so. For a crispier skin and surface overall, rub the pork belly slices with salt. Use a bit more than you think is enough. Do that if you plan to cook it immediately, not if you plan to marinate it overnight.

air fryer pork belly

Should I preheat the air fryer?

Yes, preheated air fryer before placing the pork belly slices to cook. When you preheat the air fryer first, the air circulates around the appliance and the food will start cooking from the second one. The moisture is drawn out from the surface and that is how the food gets that irresistible crispy finish.

A total of 5 minutes of preheating is enough to air fry pork belly to perfection.

air fryer pork belly

How to air fry pork belly slices?

Once the air fryer has preheated, remove the basket and place the pork belly slices inside it. Arrange them near to each other but don’t stack them. You should cook 3 pieces of pork belly at a time, that’s the regular capacity of an air fryer. Best air fryer pork belly is when the hot air reaches the entire surface of the meat slices.

YouTube video

Set the air fryer to cook at 375F for 15 minutes. As soon as the time expires, remove the slices of air-fryer pork belly which are beautifully golden and crispy delicious. Place them on a paper towel or directly on a plate because the fat has already melted during cooking and there will not be excess grease to worry about.

Serve the delicious air fryer pork belly slices with anything you like most, maybe a refreshing salad such as the Asian cucumber salad, radish and chickpea salad, or with some marinated tomatoes.

air fryer pork belly

Crispy Air Fryer Pork Belly Slices

If you haven't tried the air fryer pork belly yet, it is the best air fryer pork belly recipe to start with. You will be impressed with how easy and fast it is to make the pork belly in an air fryer. Your tastebuds will go crazy, guaranteed. 
4.14 from 15 votes
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 4 people
Calories 595 kcal


  • 1 air fryer


  • 1 lb pork belly slices marinated optionally
  • 1 tbsp salt
  • 1 tbsp garlic powder
  • 1/2 tsp pepper flakes


  • Marinate the pork belly slices for 1 hour OR season with spices before cooking
  • Preheat air fryer for 5 minutes
  • Place the pork belly slices in the basket
  • Insert into the air fryer and cook at 375F for 15 minutes
  • If you like the pork belly crispier, cook for additional 3 minutes
  • Remove from basked when the time expires and serve with pleasure


Calories: 595kcalCarbohydrates: 2gProtein: 11gFat: 60gSaturated Fat: 22gPolyunsaturated Fat: 6gMonounsaturated Fat: 28gCholesterol: 82mgSodium: 1786mgPotassium: 239mgFiber: 1gSugar: 1gVitamin A: 85IUVitamin C: 1mgCalcium: 9mgIron: 1mg
Keyword air fried pork belly, air fryer pork belly, Air fryer recipe, easy air fryer pork belly, pork belly recipe
Tried this recipe?Let us know how it was!

Other recipes you might love


Damien Hallett May 23, 2022 - 5:12 pm

4 stars
Thank you made this lovely

Cookie May 25, 2022 - 1:37 pm

wow, nice thank you.

Mike October 18, 2022 - 3:46 pm

5 stars
Looks great, going to try it tonight

Cookie October 19, 2022 - 7:24 am

Hi Mike,
Thank you, hope that you have enjoyed it.

L February 8, 2023 - 2:29 am

3 stars
Every air fryer is different. I’m now consuming several strips of charcoal. I’ll cook it for less long on a lower temp next time (lucky I have 11 more strips to cook)

Barry February 10, 2023 - 7:24 pm

1 star
Don’t think 15 mins is long enough. I did mine for 18 mins and the pork was very tough. Took a lot of chewing.

Cookie February 17, 2023 - 8:12 am

Hello Barry,
I cooked them for 15 minutes as my pork belly slices were very thick. So, I have tried to avoid a veal pork slice meat, especially that my daughter is also eating this, which is why 15 minutes was just perfect.

Mandy H August 12, 2023 - 5:06 pm

5 stars
Absolutely delicious… 😋

Cookie August 16, 2023 - 7:15 am

Thank you very much.


Leave a Comment

Recipe Rating

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More