Airy, pink, and delicious – such is my lovely Romantic Pink Dessert invented by me for my special and beloved husband. I like the combination of smooth cheese and soft vanilla sponge cakes, they create something magical and romantic. This dessert looks very elegantly and appetizing on the table.
Valentine’s Day is coming up quickly, so I have decided to make a pink dessert made of some of the ingredients I had at home. This is an easy recipe to spoil your beloved one when you have few ingredients but are passionate about pleasing your sweetheart.
Vanilla sponge cupcakes, cream cheese, strawberry syrup, and some fresh strawberry slices as decoration – everything together creates a romantic, delicious, lovely dessert to enjoy next to a glass of sparkling wine.
A completely irresistible pink dessert, ridiculously easy to make, with a refreshing strawberry taste and a nice presentation. What else to dream on this lovely Valentine’s Day than to romantically spoil your better half with a lovely dessert made by yourself. This is the best gift one could have, and to appreciate it when you spend time thinking about him and making him feel happy.
This dessert is light, fluffy, fresh, and tasty as it isn’t too heavy. You can decorate this pink dessert any way you like. Also, you can replace strawberries with other berries. But these fresh strawberries perfectly complement my pink desert for this Valentine’s Day.
You can make it ahead, store overnight, and enjoy it in the evening next to a lovely Strawberry Cocktail. Everything together creates a romantic air full of love and inspiration. I like to spoil my better half every day, but on the special Valentine’s Day, I try to make him something special and unique. Nothing complicated, but the simple and light pink dessert made of sweet strawberries and smooth cream.
How do you make Romantic Pink Desserts?
Romantic pink desert is nothing else than yummy spoons of delicacy. My kids adore creamy desserts. They were excited when I first presented this pink dessert, even if it wasn’t for them. It’s light, airy, toothsome, and so attractive.
The best thing about this pink treat is that you do not have to spend all day in the kitchen. It is a fantastic no-bake dessert. I have made this recipe in margarita glasses, as it looks fancy and very impressive. You can make this dessert in any dish you have, even in a big parfait bowl.
This romantic pink dessert starts with a cream cheese filling. This is the core ingredient that makes your dessert taste delicious and flavorful. Whip cream cheese with maple syrup and just a little red food coloring using a hand mixer. Whisk for some minutes until you get smooth and beautiful pink cream. Spoon the cream cheese mixture into a large piping bag fitted with a large star or round tip and chill it in the refrigerator until ready to use.
Wash, pat dry, and slice strawberries. Strawberries are the star of the show in this lovely pink dessert. So, make sure you grab fresh, sweet, large, and juicy berries.
My romantic pink dessert is made of layers of sponge vanilla cupcakes. So, to keep these layers moist, cut muffins into cubes just before assembling.
To assemble the parfait:
In a glass or cup, arrange a layer of cake cubes. Drizzle with some strawberry sauce. Pipe cream cheese mixture on top, followed by strawberry slices. Repeat the layering. Decorate with fresh strawberries.
- These portioned pink parfaits are the perfect party or gathering dessert. Everyone can get their own portion.
- For the cake layer, use any cake you have: sponge cake, pound cake, or any cake of choice.
- Raspberry, blackberry, or blueberry will work here too.
Romantic Pink Dessert
- 1 1/2 cup cream cheese
- 3 tbsp maple syrup
- 1/4 tsp red food coloring
- Strawberry syrup
- 10-12 strawberries
- 2 sponge cupcakes
- Whip cream cheese with maple syrup and just a little red food coloring using a hand mixer. Whisk for some minutes until you get smooth and beautiful pink cream. Spoon the cream cheese mixture into a large piping bag fitted with a large star or round tip and chill it in the refrigerator until ready to use.
- Wash, pat dry, and slice strawberries.
- Cut cupcakes into cubes.
- In a glass or cup, arrange a layer of cake cubes. Drizzle with some strawberry sauce. Pipe cream cheese mixture on top, followed by strawberry slices. Repeat the layering. Decorate with fresh strawberries.