Quick & Easy Air Fryer Mushrooms Sandwich Recipe 

The air fryer mushroom sandwich recipe is a quick and flavorful recipe that combines air-fried mushrooms with herbs, garlic, and cheese. It’s layered on a baguette with herbed cream cheese for a satisfying bite.

What ingredients are required to make an air fryer mushroom sandwich recipe?

10 ingredients are required to make air fried mushroom sandwich and they are mentioned below.

• 2 cups mushrooms: I have used button mushrooms in this recipe, but cremini, portobello, or other types of mushrooms can also be used. 
• 1 cup Parmigiano cheese, shredded
• 2 tbsp olive oil
• 1 whole rosemary sprigs
• 3 tbsp garlic flakes: I have used dried garlic flakes, but you can also use fresh ones. 
• ½ cup herbs cream cheese
• 1 baguette: You can also use sourdough, ciabatta, focaccia, or flatbread instead of baguette. 
• 1 tbsp salt  
• 1 tsp black pepper
• 1 tsp chili flakes: Skip the chili flakes if you don’t like your sandwich spicy. 

What equipment is required to make an air fryer mushroom sandwich recipe?

An air fryer and knife (to cut baguette and mushrooms) are required to make mushroom sandwich in the air fryer.

5 Steps to Make Air Fryer Mushrooms Sandwich Recipe

1. Thinly slice 2 cups of mushrooms. In the meantime, preheat the air fryer for 5 minutes at 390°F (200°C).
   
2. Add 3 tbsp garlic flakes to the mushrooms. Season with 1 tsp salt, 1 tsp black pepper, 2 tbsp olive oil, and rosemary sprigs. Cook them in the air fryer for 5 minutes at 390°F (200°C).
   
   
3. Add ½ cup shredded cheese to mushrooms and cook for another minute. Apply cream cheese onto both halves of the baguette. Put cooked mushrooms on both sides of the baguette. Season with 1 tsp chili flakes.
   
   
4. Serve with green salad, roasted potatoes, or pickled onions.
   
   

Air Fryer Mushrooms Sandwich Recipe Video

FAQ’s

Can I toast the baguette in the air fryer?

Yes, you can toast the baguette at 375°F (190°C) for 2–3 minutes after applying cream cheese (before adding mushrooms) for extra crunch.

How do I store leftovers?

To store leftovers, assemble baguette slices in an airtight container in the fridge for up to 1 day.

Can I add extra toppings?

Yes, you can add arugula, caramelized onions, or a fried egg to the air-fried mushroom sandwich.

Air Fryer Mushrooms Recipe

Annie

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Prep Time 5 minutes mins

Cook Time 10 minutes mins

Course air fryer

Cuisine American

Calories 1773 kcal

Equipment

• 1 air fryer
• 1 knife

Ingredients

  

• 2 cup Mushroom
• 1 cup Parmigiano cheese
• 2 tbsp olive oil
• 1 Rosemary
• 3 tbsp Garlic flakes
• 1/2 cup cream cheese
• 1 baguette
• 1 tbsp salt
• 1 tsp black pepper
• 1 tsp chili flakes

Instructions

 

• Thinly slice 2 cups of mushrooms. In the meantime, preheat the air fryer for 5 minutes at 390°F (200°C).
  
• Add 3 tbsp garlic flakes to the mushrooms. Season with 1 tsp salt, 1 tsp black pepper, 2 tbsp olive oil, and rosemary sprigs. Cook them in the air fryer for 5 minutes at 390°F (200°C).
  
• Add ½ cup shredded cheese to mushrooms and cook for another minute. Apply cream cheese onto both halves of the baguette. Put cooked mushrooms on both sides of the baguette. Season with 1 tsp chili flakes.
  
• Serve.
  

Video

Nutrition

Calories: 1773kcalCarbohydrates: 146gProtein: 74gFat: 101gSaturated Fat: 45gPolyunsaturated Fat: 9gMonounsaturated Fat: 39gCholesterol: 183mgSodium: 10527mgPotassium: 1327mgFiber: 9gSugar: 21gVitamin A: 2915IUVitamin C: 12mgCalcium: 1627mgIron: 12mg

Keyword Air Fryer Mushroom Sandwich

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