Air Fryer Mushrooms Recipe
Prep Time5 minutes mins
Cook Time10 minutes mins
Course: air fryer
Cuisine: American
Keyword: Air Fryer Mushroom Sandwich
Calories: 1773kcal
- 2 cup Mushroom
- 1 cup Parmigiano cheese
- 2 tbsp olive oil
- 1 Rosemary
- 3 tbsp Garlic flakes
- 1/2 cup cream cheese
- 1 baguette
- 1 tbsp salt
- 1 tsp black pepper
- 1 tsp chili flakes
Thinly slice 2 cups of mushrooms. In the meantime, preheat the air fryer for 5 minutes at 390°F (200°C).
Add 3 tbsp garlic flakes to the mushrooms. Season with 1 tsp salt, 1 tsp black pepper, 2 tbsp olive oil, and rosemary sprigs. Cook them in the air fryer for 5 minutes at 390°F (200°C).
Add ½ cup shredded cheese to mushrooms and cook for another minute. Apply cream cheese onto both halves of the baguette. Put cooked mushrooms on both sides of the baguette. Season with 1 tsp chili flakes.
Serve.
Calories: 1773kcal | Carbohydrates: 146g | Protein: 74g | Fat: 101g | Saturated Fat: 45g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 39g | Cholesterol: 183mg | Sodium: 10527mg | Potassium: 1327mg | Fiber: 9g | Sugar: 21g | Vitamin A: 2915IU | Vitamin C: 12mg | Calcium: 1627mg | Iron: 12mg