This air fryer chicken gizzard recipe delivers tender, flavorful bites with a crispy exterior. This recipe is perfect for a quick appetizer or snack!
What ingredients are required to make air fryer chicken gizzard skewers?
8 ingredients are required to make air fryer chicken gizzard skewers recipe; these are:
- 1 pound chicken gizzards
- 1 bay leaf
- ⅓ tsp black pepper
- 1 tbsp salt
- ½ lime
- ½ cup soya sauce
- 1 tbsp granulated garlic
- ½ cup barbecue sauce
What equipment is required to make air fryer chicken gizzard skewers?
A 4-quart air fryer, bamboo skewers, and an oil brush are required to make the recipe for the air fryer chicken gizzard skewers.
How long does cooking air fryer chicken gizzard skewers take?
It takes 1 hour to boil the chicken gizzard skewers and 12 minutes to cook them in the air fryer at 360°F (182°C).
5 steps to make air fryer chicken gizzard skewers
- Add 1 pound chicken gizzards, one bay leaf, ⅓ tsp black pepper, and 1 tbsp salt in a pan filled with water. Boil for 1 hour on medium heat until they become tender.
- Drain the water and place the gizzards in a bowl. Add ½ lime juice, ½ cup soya sauce, and 1 tbsp granulated garlic. Toss the gizzard so that they get adequately coated. Marinate for 15 minutes.
- Preheat the air fryer for 5 minutes at 360°F (182°C). Thread the gizzards on the skewers and place them in the air fryer basket without overlapping.
- Pour ½ cup barbecue sauce on the gizzard skewers and use a brush to spread the sauce evenly.
- Cook the gizzards in the air fryer for 10-12 minutes at 360°F (182°C) until they are crispy and juicy.
Can you store air-fried chicken gizzards?
Yes, air-fried chicken gizzards can be placed in an airtight container and stored in the refrigerator for up to 3 days.
FAQ’s
How do I know when the gizzards are tender enough after boiling?
They are tender if the gizzards feel soft when pierced with a fork. If they feel tough with a fork, continue boiling for 15-20 minutes.
How to prevent skewers from getting burnt in the air fryer?
To prevent skewers from getting burnt in the air fryer, soak them in water for 30 minutes before cooking.
How do I prevent the barbecue sauce from burning?
To prevent barbecue sauce from burning on the gizzard skewers, apply a thin, even layer of sauce and avoid excessive coating.
Air Fryer Chicken Gizzard Skewers Recipe Video
Air Fryer Chicken Gizzard Skewers
Equipment
- 1 air fryer
- 1 Pan
- 1 Oil brush
- Bamboo Skewers
Ingredients
- 1 pound chicken gizzards
- 1 bay leaf
- 1/3 tsp black pepper
- 1 tbsp salt
- 1/2 lime
- 1/2 cup soya sauce
- 1 tbsp granulated garlic
- 1/2 cup barbecue sauce
Instructions
- Add 1 pound chicken gizzards, one bay leaf, ⅓ tsp black pepper, and 1 tbsp salt in a pan filled with water. Boil for 1 hour on medium heat until they become tender.
- Drain the water and place the gizzards in a bowl. Add ½ lime juice, ½ cup soya sauce, and 1 tbsp granulated garlic. Toss the gizzard so that they get adequately coated. Marinate for 15 minutes.
- Preheat the air fryer for 5 minutes at 360°F (182°C). Thread the gizzards on the skewers and place them in the air fryer basket without overlapping.
- Pour ½ cup barbecue sauce on the gizzard skewers and use a brush to spread the sauce evenly.
- Cook the gizzards in the air fryer for 10-12 minutes at 360°F (182°C) until they are crispy and juicy.
Video
