Easy 3-Step Keto Stuffed Avocado Recipe

Keto-stuffed avocado recipe is a protein-packed, creamy dish made with simple ingredients like canned tuna, hard-boiled eggs, and mayo. Served in avocado halves, it’s perfect for a quick lunch or light dinner.

What ingredients are required to make keto-stuffed avocado recipes?

Six ingredients are required to make a keto-stuffed avocado recipe, and they are mentioned below.

• 3 avocados: Use ripe avocados. 
• 2 canned tuna: I have used canned tuna, but you can also use fresh tuna. Just make sure it’s cooked, flaked, and seasoned. 
• 3 hard-boiled eggs: Boil the eggs for 7-8 or until they are hard. 
• ½ cup mayo: I use homemade mayo, but you can also use store-bought. 
• 1 tbsp salt
• spring onion

What equipment is required to make a keto-stuffed avocado recipe?

You will require a bowl, a spoon, and a fork to make the keto-stuffed avocado recipe. 

3 Steps to Make Keto Stuffed Avocado Recipe

1. Peel 3 hard-boiled eggs and slice 3 avocados. Slice them, remove the pits, and scoop out the flesh.
   
   
2. Mash the eggs in a bowl with the help of a fork. Add 1 tbsp salt, 2 canned tuna, chopped spring onions, and ½ cup mayo. Mix properly.
   
   
3. Stuff the avocados with the egg mixture. Season with chili flakes (optional) and serve.
   
   

Keto stuffed avocado video recipe

FAQ’s

How do I keep avocados from browning?

Brush the avocados with lemon juice and cover tightly with plastic wrap.

Can I use other proteins instead of tuna?

Yes, you can use shredded chicken, salmon, or chickpeas (for a vegetarian option).

How long can I store stuffed avocados?

Stuffed avocados can be stored in the fridge for up to 1 day with tight wrapping.

Keto Stuffed Avocado Recipe

Tatiana

No ratings yet

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 5 minutes mins

Course keto

Cuisine American

Calories 2265 kcal

Equipment

• 1 Bowl
• 1 knife
• 1 Fork

Ingredients

  

• 3 avocados ripe
• 2 canned tuna
• 3 boiled eggs
• 1/2 cup mayo
• 1 tbsp salt
• spring onions

Instructions

 

• Peel 3 hard-boiled eggs and slice 3 avocados. Slice them, remove the pits, and scoop out the flesh.
  
• Mash the eggs in a bowl with the help of a fork. Add 1 tbsp salt, 2 canned tuna, chopped spring onions, and ½ cup mayo. Mix properly.
  
• Stuff the avocados with the egg mixture. Season with chili flakes (optional) and serve.
  

Video

Nutrition

Calories: 2265kcalCarbohydrates: 54gProtein: 97gFat: 192gSaturated Fat: 32gPolyunsaturated Fat: 64gMonounsaturated Fat: 84gTrans Fat: 0.2gCholesterol: 729mgSodium: 8660mgPotassium: 3736mgFiber: 40gSugar: 6gVitamin A: 1927IUVitamin C: 60mgCalcium: 222mgIron: 11mg

Keyword Keto Stuffed Avocado Recipe

Tried this recipe?Let us know how it was!