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Homemade Tasty Hamburger with caramelized onion
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5 from 1 vote

Homemade Tasty Hamburger

Why order a hamburger when you can delight yourself with a quick homemade flavorful hamburger? Juicy and succulent beef, melty and chewy cheese, salted bacon, the caramelized onion will make your burger simply delicious.
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Appetizer, Main Course
Cuisine: American
Keyword: Hamburger, Hamburger recipe
Servings: 4
Calories: 742kcal
Author: Cookie

Equipment

  • grill skillet

Ingredients

  • 500 g ground beef
  • 4 burger buns
  • 8 slices bacon
  • 4 slices cheddar cheese (optional)
  • 2 pickles
  • 1 tomato
  • 4 tbsp ketchup
  • 4 tbsp mayonnaise
  • Iceberg lettuce

Instructions

  • Toss the ground beef is some black pepper, salt, ground garlic, and ground onion.
  • Separate the beef in 4 equal sections.
  • Use your hands to form some nice sized buns, mines are 10cm/3
  • Heat the stove and take a grill skillet. Fry the patties 5 minutes on each side, or until well done.
  • Meanwhile, fry the bacon slices in a skillet for about 2-3 minutes until they are crispy and golden.
  • Cut the pickles and tomatoes. Grease one piece of a bun with ketchup and another one with mayonnaise.
  • Start layering: first go the iceberg lettuce, then add the grilled patty with cheese, top it with a slice of tomato and pickles and finish the burger with the caramelized onion and bacon.
  • Top the lid of the bun that is greased with mayonnaise and serve immediately.

Notes

Why order a hamburger when you can delight yourself with a quick homemade flavorful hamburger? Juicy and succulent beef, melty and chewy cheese, salted bacon, the caramelized onion will make your burger simply delicious. 

Nutrition

Sodium: 1101mg | Calcium: 114mg | Vitamin C: 6mg | Vitamin A: 409IU | Sugar: 7g | Fiber: 2g | Potassium: 629mg | Cholesterol: 124mg | Calories: 742kcal | Saturated Fat: 17g | Fat: 55g | Protein: 32g | Carbohydrates: 28g | Iron: 4mg