Italian Sausage Pizza Recipe
The sausage pizza is part of the big pizza family, it's spicy, juicy, and flavorful. It is ready in less than 30 minutes and it beast the delivery pizza in all senses. Try this sausage pizza once and it will become a keeper.
Servings: 6 people
Calories: 513kcal
Ingredients
- 1 pound pizza dough
- 2 pork sausage
- 1 chicken sausage
- 1 cup shredded mozzarella
- 1 cup gorgonzola
- 1 cup tomato sauce for pizza
- 1/2 cup black olives sliced
- 1/2 cup shredded parmesan optional
Instructions
- Preheat oven to 200 degrees
- Stretch the dough to the desired shape and diameter (to cover the baking tray)
- Line a baking tray with parchment paper and put the pizza dough over
- Spread the tomato sauce and sprinkle a few olive oil drops over the pizza dough
- Sprinkle the shredded mozzarella
- Spread the chunks of sausage all over the surface
- Add pieces of gorgonzola cheese
- Add the black olive slices
- Bake for 7-10 minutes, take out of the oven, and sprinkle some parmesan if desired
- Serve while still hot
Nutrition
Calories: 513kcal | Carbohydrates: 41g | Protein: 26g | Fat: 28g | Saturated Fat: 12g | Trans Fat: 1g | Cholesterol: 73mg | Sodium: 1827mg | Potassium: 306mg | Fiber: 2g | Sugar: 7g | Vitamin A: 641IU | Vitamin C: 3mg | Calcium: 301mg | Iron: 3mg