Go Back
+ servings
pizza with sausage
Print Recipe
5 from 1 vote

Italian Sausage Pizza Recipe

The sausage pizza is part of the big pizza family, it's spicy, juicy, and flavorful. It is ready in less than 30 minutes and it beast the delivery pizza in all senses. Try this sausage pizza once and it will become a keeper. 
Prep Time20 mins
Cook Time10 mins
Total Time30 mins
Course: Main Course
Cuisine: Italian
Keyword: italian pizza dough, pizza, pizza dough, sausage pizza
Servings: 6 people
Calories: 513kcal
Author: YourFoodBuddy

Ingredients

  • 1 pound pizza dough
  • 2 pork sausage
  • 1 chicken sausage
  • 1 cup shredded mozzarella
  • 1 cup gorgonzola
  • 1 cup tomato sauce for pizza
  • 1/2 cup black olives sliced
  • 1/2 cup shredded parmesan optional

Instructions

  • Preheat oven to 200 degrees
  • Stretch the dough to the desired shape and diameter (to cover the baking tray)
  • Line a baking tray with parchment paper and put the pizza dough over
  • Spread the tomato sauce and sprinkle a few olive oil drops over the pizza dough
  • Sprinkle the shredded mozzarella
  • Spread the chunks of sausage all over the surface
  • Add pieces of gorgonzola cheese
  • Add the black olive slices
  • Bake for 7-10 minutes, take out of the oven, and sprinkle some parmesan if desired
  • Serve while still hot

Nutrition

Sodium: 1827mg | Calcium: 301mg | Vitamin C: 3mg | Vitamin A: 641IU | Sugar: 7g | Fiber: 2g | Potassium: 306mg | Cholesterol: 73mg | Calories: 513kcal | Trans Fat: 1g | Saturated Fat: 12g | Fat: 28g | Protein: 26g | Carbohydrates: 41g | Iron: 3mg