Keto Cheese Chicken Breast
Keto Cheese Chicken Breast is an easy and quick dish that can serve you a perfect dinner or lunch!
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Main Course
Cuisine: World
Keyword: Chicken Breast recipe, instant pot Chicken Breast, Keto Cheese Chicken Breast, Keto Chicken Breast
Servings: 2 servings
Calories: 650kcal
- 1 chicken breasts
- 4 tbsp cream cheese
- 1/2 bell pepper
- 4 slices cheese
- 4 slices bacon
- Old Bay seasoning
Prepare chicken breast.
Cut bacon in medium-size stripes. Slice bell pepper.
Grab chicken breast and make the pocket for stuffing. Spoon cream cheese into each chicken breast evenly. Top generously with bacon.
Grease IP pot with some olive oil. Transfer the stuffed breast into it. Top with sliced bell pepper. Season generously with Old bay seasoning. Top with sliced cheese. Seal the instant pot with a lid and cook on pressure for 15 minutes.
Calories: 650kcal | Carbohydrates: 5g | Protein: 45g | Fat: 49g | Saturated Fat: 23g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 15g | Trans Fat: 0.1g | Cholesterol: 187mg | Sodium: 881mg | Potassium: 649mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1932IU | Vitamin C: 39mg | Calcium: 434mg | Iron: 1mg