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3.67 from 3 votes

IP Herb Butter Turkey Breast

Turkey meat is one of the healthiest and most nutritious options. The herb butter turkey breast is a modest recipe that impresses with its fine taste and mesmerizing herb aroma.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Main Course
Cuisine: American
Keyword: butter herb turkey, turkey breast recipe
Servings: 4 people
Calories: 247kcal
Author: Tatiana

Equipment

  • instant pot

Ingredients

  • 1/2 turkey Breast
  • 5 tbsp butter unsalted
  • 1 hadfull fresh herbs parsley, thyme, cilantro, rosemary needles
  • 1 head garlic
  • 1 medium onion
  • 1 tsp salt
  • 1 tsp ground pepper

Instructions

  • Wash and blend the herbs using a hand blender
  • Mix softened butter with herbs. Season with salt and ground pepper
  • Season turkey breast with salt and pepper
  • Cover the meat with herb butter
  • Place meat in the instant pot and add the onion and garlic
  • Add one cup of water if plan to make gravy, if not - skip the water
  • Seal with the lid and set pressure cook for 20 minutes
  • Release the steam and open the lid
  • Roast the meat for additional 10 minutes in the preheated oven or in an air fryer
  • Serve with gravy or other sauce

Nutrition

Calories: 247kcal | Carbohydrates: 5g | Protein: 22g | Fat: 16g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 90mg | Sodium: 897mg | Potassium: 317mg | Fiber: 1g | Sugar: 1g | Vitamin A: 482IU | Vitamin C: 5mg | Calcium: 40mg | Iron: 1mg