IP Herb Butter Turkey Breast
Turkey meat is one of the healthiest and most nutritious options. The herb butter turkey breast is a modest recipe that impresses with its fine taste and mesmerizing herb aroma.
Servings: 4 people
Calories: 247kcal
Equipment
- instant pot
Ingredients
- 1/2 turkey Breast
- 5 tbsp butter unsalted
- 1 hadfull fresh herbs parsley, thyme, cilantro, rosemary needles
- 1 head garlic
- 1 medium onion
- 1 tsp salt
- 1 tsp ground pepper
Instructions
- Wash and blend the herbs using a hand blender
- Mix softened butter with herbs. Season with salt and ground pepper
- Season turkey breast with salt and pepper
- Cover the meat with herb butter
- Place meat in the instant pot and add the onion and garlic
- Add one cup of water if plan to make gravy, if not - skip the water
- Seal with the lid and set pressure cook for 20 minutes
- Release the steam and open the lid
- Roast the meat for additional 10 minutes in the preheated oven or in an air fryer
- Serve with gravy or other sauce