Homemade Keto Buffalo Sauce
Keto Buffalo Sauce proves that following a gluten-free and at the same time low carb diet does not mean hunger or untasty food! Rich and buttery, with the right amount of spice this sauce is perfect on just about anything.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Vegetarian
Cuisine: American
Keyword: buffalo sauce recipe, Keto Buffalo Sauce, sauce recipe
Calories: 1707kcal
- 1 cup butter melted
- 1 1/2 cup hot sauce
- 1 tbsp garlic powder
- 1 tsp onion powder
- 1 tsp Worchestershire sauce
- 1 tsp white vinegar
First, grab a small saucepot over low to medium heat and melt one cup of unsalted butter. Then transfer it to a jar.
Start adding remaining ingredients: 1 ½ cup of hot sauce, 1tbsp garlic powder, 1 tsp onion powder, 1 tsp Worcestershire Sauce, 1 tsp white vinegar and ½ tsp Cayenne pepper. Close the lid and shake well.
Calories: 1707kcal | Carbohydrates: 15g | Protein: 6g | Fat: 186g | Saturated Fat: 117g | Cholesterol: 488mg | Sodium: 11143mg | Potassium: 689mg | Fiber: 2g | Sugar: 5g | Vitamin A: 6256IU | Vitamin C: 269mg | Calcium: 83mg | Iron: 2mg