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Feta-wrapped puff pastry recipe
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5 from 1 vote

Feta-wrapped puff pastry recipe

Feta cheese wrapped in puff pastry and cooked in just 10 minutes tastes Greek-style on a plate.
Cook Time5 minutes
Course: Appetizer, Snack
Cuisine: Mediterranean
Keyword: feta recipes, feta-wrapped pastry
Calories: 1597kcal
Author: Annie

Equipment

  • frying pan

Ingredients

  • Greek feta cheese
  • 1 sheet puff pastry filo sheets
  • 2 tbsp olive oil
  • thyme fresh or dried
  • honey
  • seasoning

Instructions

  • Take one puff pastry and grease it with 1/2 tbsp olive oil. Sprinkle ½ tsp thyme on the puff pastry and place 1 whole Greek feta cheese on the pastry.
    Greek-style feta-wrapped pastry recipe step 1
  • Fold the puff pastry so that Greek feta cheese gets covered in it.
    Greek-style feta-wrapped pastry recipe step 2
  • Grease the pastry with ½ tbsp olive oil. Season with 1 tsp dried basil and 1 tsp sesame seeds.
    Greek-style feta-wrapped pastry recipe step 3
  • Heat a skillet for 2 minutes and add 2 tbsp olive oil. Place the feta-wrapped pastry in the skillet. Cook each side for 2 minutes.
    Greek-style feta-wrapped pastry recipe step 4
  • Remove from the skillet and drizzle 1 tbsp honey. Season with oregano and serve.
    Greek-style feta-wrapped pastry recipe step 5

Video

Nutrition

Calories: 1597kcal | Carbohydrates: 111g | Protein: 18g | Fat: 121g | Saturated Fat: 27g | Polyunsaturated Fat: 15g | Monounsaturated Fat: 73g | Sodium: 611mg | Potassium: 150mg | Fiber: 4g | Sugar: 2g | Vitamin A: 2IU | Calcium: 25mg | Iron: 6mg