Bombalicious Eggs & Hotdogs Breakfast
Breakfast is the most important meal of the day and needs to be nutritionally balanced. For this reason, I have come up with a breakfast recipe that will fill any morning with energy and accelerate the metabolism at its highest.
Servings: 2 people
Calories: 758kcal
Equipment
- frying pan
- skillet
- rubber spatula
- cutting board
Ingredients
- 4 medium eggs
- 4 hotdogs
- 4 medium mushrooms
- 6 medium cherry tomatoes
- 2 slices bread
- 2 tbsp cream-cheese
- 2 garlic cloves
- 4 tbsp sunflower oil
- salt
- pepper
Instructions
- Heat 2 tbsp of oil in a pan/skillet on medium-low
- Crack 4 eggs, let fry for 1 minute on low heat
- Flip eggs on the other side, cook for about 30 seconds up to 1 minute
- Remove from the pan. Transfer the eggs to a plate. Set aside for later
- Slightly cut the skin of the hotdogs
- In the same frying pan, add a few drops of oil and throw in the hot dogs
- Turn on different sides until golden-brown
- Remove from stove
- Take a clean skillet, or use the same. Put to heat with 2 tbsp of oil
- Clean and slice a couple of mushrooms
- Peel and slice a couple of garlic cloves
- Sauté the garlic
- Add the mushrooms, sauté the mushrooms for about 3-4 minute. Stir occasionally
- Slice the bread and spread the cream-cheese
- Add sautéed mushrooms on top of it
- Cut the cherry tomatoes in half or quarters in a bowl. Add a pinch of salt and some olive oil. Mix
- Gently place the eggs, add fried hotdogs, the juicy cherry tomatoes and the topped with sautéed mushrooms french bread on a large plane plate
Nutrition
Calories: 758kcal | Carbohydrates: 36g | Protein: 28g | Fat: 57g | Saturated Fat: 14g | Cholesterol: 425mg | Sodium: 956mg | Potassium: 565mg | Fiber: 2g | Sugar: 5g | Vitamin A: 980IU | Vitamin C: 13mg | Calcium: 141mg | Iron: 5mg