Air fryer banana chips
Air fryer banana chips are a new caramelised delicious treat for kids, which are easy to make and healthy to eat.
Course: Snack
Cuisine: American
Keyword: air fryer banana chips, banana chips
Calories: 47kcal
- 2 ripe bananas cut about ΒΌ inch
- 1 tbsp brown sugar
- 1/2 cup melted coconut oil
- seasoning ( cayenne pepper and salt)
- coconut flakes
Preheat the air fryer at 350F (180C).
Peel and slice uniformly bananas with a sharp knife.
Once cut, season with brown sugar, a pinch of salt, a pinch of cayenne pepper and coconut oil.
Take the air fryer basket, place a sheet of parchment paper, and nicely place banana slices.
Cook for 3 to 5 minutes. Repeat this process until you cook all your banana slices.
Enjoy warm.
Calories: 47kcal | Carbohydrates: 12g | Protein: 0.03g | Fat: 0.01g | Sodium: 3mg | Potassium: 23mg | Fiber: 0.1g | Sugar: 12g | Vitamin A: 1IU | Vitamin C: 0.2mg | Calcium: 10mg | Iron: 0.1mg