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Starbucks Pumpkin Spice Latte Recipe
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5 from 1 vote

Homemade Starbucks Pumpkin Spice Latte Copycat

Starbucks Pumpkin Spice Latte Copycat is a fall delicacy and a famous coffee drink served in many coffee cafes worldwide. The popularity grew remarkably quickly; this is why many customers customise this latte at home.
Prep Time10 minutes
Course: Drinks
Cuisine: American
Keyword: pumpkin latte, pumpkin spice latte, spice latte
Calories: 576kcal
Author: Annie

Equipment

  • Saucepan

Ingredients

  • 3 cup milk
  • 1/2 cup pumpkin puree
  • 2 tbsp brown sugar
  • 1 vanilla bean paste
  • 2 brewed espresso coffee
  • pumpkin spice
  • whipped cream
  • cinnamon

Instructions

  • Pour the pumpkin puree, milk, and brown sugar into a medium saucepan over medium heat.
  • Whisk well so that all the ingredients incorporate and homogenise. It should have a pale orange colour. Cook the froth milk mixture until hot, but do not boil.
  • Add the vanilla paste and the pumpkin spice. Mix well and remove it from the heat.
  • Pour the coffee and whisk well until it is frothy and smells fantastic.
  • Take two nice coffee latte glasses and pour attentively into them.
  • Garnish with whipped cream and add some cinnamon on the top.
  • Enjoy!

Nutrition

Calories: 576kcal | Carbohydrates: 68g | Protein: 25g | Fat: 24g | Saturated Fat: 14g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 88mg | Sodium: 291mg | Potassium: 1382mg | Fiber: 4g | Sugar: 63g | Vitamin A: 20251IU | Vitamin C: 5mg | Calcium: 952mg | Iron: 2mg