Toast with Mozzarella & Tomatoes - Caprese Toast
Toast with mozzarella and tomatoes is a delicious and elegant aperitif made easy. Each bite reveals to the palate the melt-in-your-mouth nature of its tasty ingredients!
Prep Time10 minutes mins
Cook Time5 minutes mins
Total Time15 minutes mins
Course: Appetizer, Breakfast, Snack
Cuisine: Italian, World
Keyword: baked toast, caprese toast, French Toast Recipe, tomatoe mozzarella toast
Servings: 4 people
Calories: 85kcal
- 4 slices bread
- 8 cherry tomatoes
- 1 cup shredded parmesan
- 4 tbsp tomato sauce
- 2-3 leaves basil optional
Preheat oven at 400 degrees for
Shred mozzarella and slice the cherry tomatoes
Spread the tomato sauce on the slices of bread
Top with mozzarella then with tomato slices
Arrange on a baking tray and put to bake for 5 minutes at 400 degrees, until the mozzarella browns
Take out the oven and let rest for a few minutes before serving
Calories: 85kcal | Carbohydrates: 16g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 228mg | Potassium: 175mg | Fiber: 2g | Sugar: 3g | Vitamin A: 244IU | Vitamin C: 9mg | Calcium: 42mg | Iron: 1mg