Tender Instant Pot Pork Steak
Instant Pot Pork Steak is a super tender, delicious, hearty, and satisfying recipe. This dish will always look elegant and fabulous on your party table.
Servings: 3 steaks
Calories: 144kcal
Equipment
- instant pot
Ingredients
- 3 pork steaks
- 2 tsp smoked paprika
- 2 tsp garlic powder
- 1 tsp Old Bay seasoning
- 1/2 tsp Salt
- 1/4 tsp ground black pepper
- 3 tbsp olive oil for marinade
- 4 garlic cloves
- rosemary stalk
Instructions
- Mix pork steaks with smoked paprika, ground garlic, Old Bay seasoning, salt, ground black pepper, and olive oil. Leave it marinating at least overnight
- Set Instant Pot to Saute mood. Once it is Hot, add the vegetable oil, and wait for about 1 minute for the oil to heat up. Then add pork steaks to the bottom of the pot in one layer. For extra flavor, add about four minced cloves of garlic and one stalk of rosemary
- Cook stakes on each side for about 3 minutes. If it starts burning, splash some stock or add one tablespoon of butter
- Seal the pot with the lid and set the pressure cooking program on high
- Cook for 15 minutes with the vent sealed/closed
- When the pot beeps, quick release the steam and unseal the pot when possible
- Serve with pleasure!
Nutrition
Calories: 144kcal | Carbohydrates: 4g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 1mg | Sodium: 392mg | Potassium: 81mg | Fiber: 1g | Sugar: 1g | Vitamin A: 676IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 1mg