Cinnamon Dolce Latte
Nothing warms more your heart than a cup of delicious latte flavored with some cinnamon and a sweet syrup.
Servings: 1 serving
Calories: 871kcal
Equipment
- milk frother
Ingredients
- 1 shot espresso
- 2 tsp cinnamon syrup
- 1 cup milk foam
- 1/2 tsp vanilla extract
Cinnamon Syrup:
- 1 cup brown sugar
- 1 cup water
- 3-4 cinnamon sticks or 4 tsp ground cinnamon
Instructions
- Prepare a cup of espresso shot directly in the cup you are going to serve latte. Add 2 tablespoon of cinnamon syrup and some drops of vanilla extract. Make some milk foam. Pour the milk into the coffee mixture and finish with the foam on top. Sprinkle some cinnamon.
For the Cinnamon Syrup:
- Grab a small saucepan and pour into it 1 cup of brown sugar, 1 cup of water, and 3-4 cinnamon sticks. Turn the heat up and bring the saucepan to a boil. Once bubbling lower the heat. Leave it simmering, stirring constantly. Once the syrup thickened leave it cool down at room temperature. Strain syrup through muslin and then transfer into a sterilized glass bottle with lid.
Nutrition
Calories: 871kcal | Carbohydrates: 225g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 79mg | Potassium: 338mg | Fiber: 6g | Sugar: 214g | Calcium: 288mg | Iron: 2mg