Keto Cheese Balls Recipe
Calories: 529kcal
Equipment
- 1 blender
- 1 Spoon
- Paper Napkins
- 1 Bowl
Ingredients
- 1 Spinach
- 1 cup Cheddar Cheese
- 1 clove Garlic
- 1/2 cup Parsley
- 4 Walnuts
- 1.5 tsp Salt
Instructions
- Boil water and blanch 1 bunch of spinach leaves for 30 seconds. Place the leaves on a paper napkin to absorb the excess water.
- Add spinach leaves, 1.5 tsp salt, 4 whole walnuts, 1 cup grated cheese, 1 garlic clove, and ½ cup parsley to a blender. Blend for 1 minute or until blended properly.
- Take 1 spoon of mixture and shape it into a ball. Make more balls.
- Garnish with walnuts and serve with keto bread or keto salad.
