Juicy & Tender Pork Steak
Delicate and succulent marinated pork steak is a quick recipe that is ready in about 30 minutes. Follow my recipe on how to cook tender and juicy marinated pork steak.
Servings: 2 people
Calories: 204kcal
Equipment
- frying pan
- oven
Ingredients
- 3 oz pork steak
- 1 tsp herbs
- 1 tsp salt
- 1 tsp smoked paprika
- 1 tsp granulated garlic
- 1 tsp ground pepper
- 2 tbsp olive oil
- 6 cloves garlic
Instructions
- Wash the meat
- Preheat oven at 400 degrees
- Place the meat in a bowl, then add all spices and olive oil
- Leave it to soak the marinate and absorb the flavor for 30 minutes
- Then pour some olive oil in the pan and put on stove at high heat
- Place pork steaks in the pan along with garlic cloves
- Fry on both sides for 2 minutes
- Take the pan off the stove and transfer it to the preheated oven
- Let it bake for 10-15 minutes
- Take out steaks from the stove and let rest for 5 minutes
- Serve with anything you like most. A tomato salad is my recommendation