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apple crumble
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Homemade Apple Crumble

Apple crumble is the best comfort food with the most distinguished buttery taste and cinnamon flavor.
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Appetizer, Breakfast, brunch, Dessert
Cuisine: American
Keyword: apple crumble, apple crumble recipe, apple dessert, autumn recipe, baked dessert, crumble recipe, fall recipe, fruit dessert
Servings: 6 people
Calories: 401kcal
Author: Tatiana

Equipment

  • baking dish

Ingredients

  • 3 medium apples
  • 1 cup flour
  • 1/2 cup almond flakes
  • 3/4 cup melted butter
  • 1/2 tsp salt
  • 1 tbsp vanilla extract
  • 2 tsp cinnamon powder
  • 2 tbsp brown sugar

Instructions

  • Preheat oven to 400F
  • Peel the apples; remove the seeds and dice the apples
  • Grease the interior walls and bottom of a baking dish with butter
  • Spread the apple dices in one even layer in the baking dish
  • Sprinkle over the apples 1 tsp of cinnamon and 1 tbsp of sugar, then mix
  • Use a bowl to mix the flour, melted butter, sugar, vanilla extract, salt, and 1 tsp of ground cinnamon
  • Crush the almond flakes and add it to the batter, mix again
  • Spread the batter over the apple dices
  • Sprinkle some almond flakes on top
  • Bake in preheated oven at 400F for 20 minutes
  • Remove from oven and allow to rest for 10-15 minutes
  • Scoop and serve in small bowls, top with ice cream

Nutrition

Calories: 401kcal | Carbohydrates: 35g | Protein: 5g | Fat: 28g | Saturated Fat: 15g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 61mg | Sodium: 399mg | Potassium: 201mg | Fiber: 4g | Sugar: 14g | Vitamin A: 760IU | Vitamin C: 4mg | Calcium: 50mg | Iron: 2mg