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Fried Eggs In Air Fryer
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5 from 1 vote

Fried Eggs In Air Fryer

Fried eggs in an air fryer are super easy, cool, and satisfying. No mess, not a complicated recipe; on the contrary, a simple and fast breakfast to save time and to enjoy a moment in the family.
Prep Time20 minutes
Course: Breakfast, Vegetarian
Cuisine: World
Keyword: air fryer fried eggs, fried eggs
Calories: 448kcal
Author: Annie

Equipment

  • air fryer

Ingredients

  • 4 eggs
  • 3 cherry tomatoes
  • 1/2 bell pepper red
  • 1/2 bell pepper yellow
  • a handful spring onion
  • a handful dill
  • 2 slices American cheese
  • seasoning (salt & pepper)

Instructions

  • Preheat the air fryer for 5 minutes to 350F (180C).
  • Meanwhile, it is pre-heating; you can wash the eggs and cut the veggies.
  • Lay a sheet of parchment paper before cracking the eggs directly into the fryer basket. Add veggies and top the cheese and cook for 7-9 min at the same temperature, 350F.
  • Once the time elapses, take out the basket and, to your liking, cook the eggs for 2 minutes more if you want them harder.
  • Enjoy them next to an arugula salad, avocado, or just as they are.

Nutrition

Calories: 448kcal | Carbohydrates: 12g | Protein: 31g | Fat: 30g | Saturated Fat: 13g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 697mg | Sodium: 961mg | Potassium: 661mg | Fiber: 2g | Sugar: 5g | Vitamin A: 3579IU | Vitamin C: 197mg | Calcium: 554mg | Iron: 4mg