Baked eggs in avocado are a super delicious way to start your day healthy. These appetizers loaded with proteins and low carbs are easy to make, require minimal time, and are a healthy snack to whip up any day of the week.
Prep Time5 minutesmins
Cook Time13 minutesmins
Total Time18 minutesmins
Course: Appetizer, Breakfast
Cuisine: european, Mexican
Keyword: baked avocado egg, Baked avocado recipe
Servings: 3
Calories: 304kcal
Author: Annie
Equipment
baking pan
Ingredients
2avocados
4eggs
1/2tspolive oil
1pinchsalt
1pinchpepper
1 pinchpaprika
Instructions
Cut halves the avocados, throw the seeds and fill with fresh eggs.
Preheat the oven at 180 °C (350 °F).
Take a baking pan, put avocados with the skin-side-down and bake 13 minutes if you want them hard.
Garnish with some chopped chives or spring onions.