Air Fryer Sweet Potato Fries
Air fryer sweet potato fries are all people’s favorite side dish that pairs perfectly with anything. These sweet potatoes are finger-licking and super easy to make.
Course: Side Dish, Snack, Vegan
Cuisine: World
Keyword: potatoes, sweet potatoes
Calories: 37kcal
- 2 big sweet potatoes
- 3 cloves garlic
- 3 tbsp herbed olive oil
- a pinch salt
- a pinch pepper
- 1 tbsp ground pepper
- 1 tsp turmeric powder
First, peel and slice sweet potatoes into ¼ thick inches to fry them quickly.
On a large cutting board, coat them in olive oil and seasoning, and pay attention to toss them evenly.
Preheat the air fryer to 200 C (400F) for 5 minutes.
Take the basket off the air fryer, lay down the parchment paper, and place the fries.
Cook them for 10 minutes. If you didn’t obtain the deserved fries, cook for 5 minutes more. They should be crispy and golden.
Serve immediately next to a ketchup or BBQ sauce.
Calories: 37kcal | Carbohydrates: 9g | Protein: 1g | Fat: 0.5g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 5mg | Potassium: 173mg | Fiber: 2g | Sugar: 0.3g | Vitamin A: 317IU | Vitamin C: 3mg | Calcium: 47mg | Iron: 2mg