Air Fryer Butternut Squash is the perfect treat to celebrate pumpkin season. Air-fried to crispy perfection, this simple yet fantastic dish will complete your festive table with a healthy side dish.
Prep Time12 minutesmins
Cook Time18 minutesmins
Total Time30 minutesmins
Course: air fryer, Appetizer, Salad, Side Dish, Snack
Cuisine: American, World
Keyword: Air Fryer Butternut Squash, Air Fryer Butternut Squash recipe, Air fryer recipe, easy air fryer recipe, easy pumpkin recipe
Servings: 4servings
Calories: 127kcal
Author: Nata
Equipment
air fryer
Ingredients
4cupsbutternut squashcubed
1tspcinnamon powder
1/2tsppaprika
1/6tspsaltor to taste
2tbspolive oil
Instructions
Preheat the Air Fryer to 380 °F.
Clean, peel, and cut into cubes butternut squash. Transfer it to a large mixing bowl—season with salt, ground cinnamon, and paprika. Add a splash of olive oil. Stir all ingredients together.
Transfer seasoned butternut squash cubes into an air fryer basket. Air fry it for about 18 - 20 minutes at 380F or until fork-tender.