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5 from 1 vote

Raspberry Oreo No Bake Dessert Parfait

Raspberry Oreo Dessert is a deliciously creamy, soft, and fragrant sweet treat nicely served in glasses. A quick no-bake dessert and a must-try recipe to enjoy after a hearty meal.
Prep Time10 minutes
Total Time10 minutes
Course: Dessert
Cuisine: American, French
Keyword: Raspberry Oreo No Bake Dessert, Raspberry Oreo No Bake Dessert Recipe
Servings: 2
Calories: 802kcal
Author: Annie

Equipment

  • hand blender
  • 2 glasses

Ingredients

  • 5 oz Oreo cookies
  • 8 oz Whipped cream
  • 3 tbsp icing sugar
  • 2 tbsp Nutella
  • 1 cup raspberries

Instructions

  • In a food processor blend Oreo cookies until they look like crumbs, and set aside.
  • In a mixing bowl, whip the cream with icing sugar until stiff and firm.
  • Take two medium bowls: in one bowl pour half of the whipped cream and another half in another bowl.
  • Puree the raspberries and transfer to one half of the whipped cream bowl. In the second bowl with whipped cream add 1 or 2 tbsp of Nutella and nicely stir until it looks pale brown.
  • Assembling the dessert: take one glass and start with oreo crumbs, pour over raspberry cream plus Nutella cream. Repeat one more time and garnish with any fruits you have.
  • Chill in the fridge for 1-2 hours before serving to have them more firm and stable. Spoon in and enjoy.

Nutrition

Calories: 802kcal | Carbohydrates: 95g | Protein: 9g | Fat: 45g | Saturated Fat: 25g | Trans Fat: 1g | Cholesterol: 86mg | Sodium: 344mg | Potassium: 485mg | Fiber: 7g | Sugar: 63g | Vitamin A: 799IU | Vitamin C: 16mg | Calcium: 165mg | Iron: 7mg