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Healthy Leftover Turkey Sandwich

Make your Thanksgiving more appetizingly and delicious with this inventive leftover turkey sandwich recipe. This inspiring, wholesome and healthy sandwiches will be ideal for lunch or dinner.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Appetizer, Side Dish
Cuisine: American
Keyword: Turkey Sandwich, Turkey Sandwich Recipe
Servings: 2
Calories: 252kcal
Author: Annie

Equipment

  • Bowl
  • hand blender

Ingredients

  • 200 gr Turkey ham
  • 2 cucumbers
  • 30 gr arugula
  • 3 tsp mayonnaise
  • 4 slices toast bread
  • 1/2 onion
  • 1 egg

Instructions

  • Roast 2 slices of freshly cut bought baguette on each side no more than 1 minute.
  • Grease the bread on each slice with the home-made garlic-mayo.
  • Top over arugula, Turkey ham, slices of cucumbers, slices of half of an onion, and 1 fried egg - which is optional.
  • Serve immediately.

Nutrition

Calories: 252kcal | Carbohydrates: 34g | Protein: 9g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 85mg | Sodium: 341mg | Potassium: 592mg | Fiber: 4g | Sugar: 8g | Vitamin A: 691IU | Vitamin C: 14mg | Calcium: 137mg | Iron: 3mg