Healthy Leftover Turkey Sandwich
Make your Thanksgiving more appetizingly and delicious with this inventive leftover turkey sandwich recipe. This inspiring, wholesome and healthy sandwiches will be ideal for lunch or dinner.
- 200 gr Turkey ham
- 2 cucumbers
- 30 gr arugula
- 3 tsp mayonnaise
- 4 slices toast bread
- 1/2 onion
- 1 egg
Roast 2 slices of freshly cut bought baguette on each side no more than 1 minute.
Grease the bread on each slice with the home-made garlic-mayo.
Top over arugula, Turkey ham, slices of cucumbers, slices of half of an onion, and 1 fried egg - which is optional.
Sodium: 341mg | Calcium: 137mg | Vitamin C: 14mg | Vitamin A: 691IU | Sugar: 8g | Fiber: 4g | Potassium: 592mg | Cholesterol: 85mg | Calories: 252kcal | Saturated Fat: 2g | Fat: 9g | Protein: 9g | Carbohydrates: 34g | Iron: 3mg