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Pasta Salad with Ranch Dressing Recipe
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5 from 1 vote

Pasta Salad with Ranch Dressing

Pasta salad with an easy ranch dressing is simple to make and tasty to enjoy.
Prep Time15 mins
Course: Appetizer, Salad, Side Dish
Cuisine: American
Keyword: Pasta salad, pasta salad recipe, ranch dressing
Calories: 822kcal
Author: Cookie

Equipment

  • Saucepan

Ingredients

  • 1 cup pasta
  • 2 celery stalks
  • cherry tomatoes
  • parsley
  • black olives
  • 1/2 cup chickpeas
  • cucumber

for the Ranch Dressing:

  • 1/2 cup plain yogurt
  • 3 tbsp olive oil
  • lemon juice
  • 1 tsp sea salt
  • 1 tsp pepper
  • 1 tsp garlic powder
  • dried dill
  • 1 tsp Dijon mustard

Instructions

  • Take a saucepan and, in the boiling water, add a pinch of salt, followed by pasta.
  • Cook al dente.
  • Chop the veggies and set them aside.
  • Strain pasta and add pasta to a big bowl.
  • Take a small bowl and mix all ingredients for the ranch sauce.
  • Add the veggies and pour the dressing.
  • Mix gently and enjoy.

Nutrition

Calories: 822kcal | Carbohydrates: 77g | Protein: 20g | Fat: 49g | Saturated Fat: 9g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 32g | Cholesterol: 16mg | Sodium: 2456mg | Potassium: 654mg | Fiber: 9g | Sugar: 12g | Vitamin A: 194IU | Vitamin C: 2mg | Calcium: 220mg | Iron: 4mg